Tonight's going to be a flippin' good one! To finish off your pie feast this evening we will be serving pancakes with golden syrup, sugar and lemon or naughty chocolate sauce. Chef's Lee & Simon are are having a 'flip off' to see who can catch the most pancakes... Our ceiling is clear so far!
This week we've had some super transatlantic guests dining with us...The USA Diving Team nonetheless! These elite athletes dropped in on Wednesday evening for a true taste of Yorkshire – We can report that the Stacey Bank Farm braised beef brisket, root vegetables, glazed pearl onions followed...
Mothers Day is one of our favourite times of the year... We love spoiling our fav ladies and we're pulling out all the stops this year. We have a hand picked selection of amazing dishes from our spring menu which will show your Mum just how much you love, appreciate and treasure her...With a gift of...
As you know... We've got two tickets to the hottest Pie Night in town ... We've asked you to tell us why you'd like to win... This is what you've said... We're mightly impressed!!! Bonne Chance!!!! The winner will be revealed tomorrow... And if you get your comments to us on Facebook before 5pm tonight... I'd...
Come and join our rhubarb revolution! Come and visit us during the next few weeks and see how we are making the most of Yorkshire's abundant crop of rhubarb... Starring as this week's 'Cocktail of the Week' our menu will feature a Fresh Rhubarb Martini - fresh rhubarb syrup created by our chefs,...